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8, 2016 /PRNewswire/ -- Shifts in natural polymer landscape The fracking boom in North America reached its apex in the 2010-2015 period. Now the key natural polymers used in oilfield applications, guar gum and xanthan gum, will see more moderate growth going forward. However, the rising popularity of gluten-free foods should drive use of xanthan gum. Increasing demand for green alternatives in industries such as packaging and textiles will catapult other natural polymers into strong double-digit growth in the forecast period. Furthermore, food ingredients that offer pleasing eating and d

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